Fairtrade Ethiopian blend coffee with rich flavours of ~ chocolate and caramel
Please choose your preference (below) for dark or mild roast, and how you would like it- bean, ground or espresso grind
Since starting our business in 2005, the dark roast has been our most popular. If you like a good, strong coffee to get you happening each morning, is it.
Please note supplier price rise September 2021.
The mild roast is a bit sweeter.
These are the ‘cupping notes’ from our Fairtrade Specialist Roaster
“The Ethiopian Blend Dark roast, is a bold, full bodied coffee with robust flavours rising on the first taste of this keenly sought out blend.
The notes are a deep caramel, toffee praline sweetness, with rich dark chocolate undertones. A long, smooth rich aftertaste.
The Ethiopian Blend Mild roast, is a well balanced, with crisp acidity enhanced by the lighter roast.
The notes are a combination of sweet berry fruits, nutty tones, warm spice (think Cardamom) and a delicate floral finish. Once again a smooth overall taste of gentle sweetness.”
This ‘Ethiopian Blends’ heritage
When the popularity of the Fairtrade single origin Ethiopian Harrar coffee bean went through the roof in the coffee drinking world, supply issues meant that other options had to be sought. With this in mind, we sat down together with our Fairtrade specialist Roaster and Fairtrade beans from around the world to create the closest possible match to the well loved taste of this single origin bean. As mentioned above, it's still our most loved and most popular.
Our Fairtrade Specialist Roaster has been servicing cafes and individuals both here in Australia and overseas for more than 26 years now. He lends his skills to the roasting and blending, drawing out the best combinations to present a quality product.
We also offer Fairtrade coffee subscriptions for you who are devotees of quality Fairtrade coffee, and would like to enjoy your fresh coffee at a reduced rate, inclusive of delivery -